Served at
Planta CocinaAn innovative 100% plant-based restaurant in Marina Del Rey, offering globally and Latin-inspired cuisine in a stylish waterfront setting.
Matcha Cheesecake
Cheesecake is a dessert prepared with a soft fresh cheese and sugar, combined with either eggs or cream depending on whether it is baked. It can feature a crust or base made from crushed cookies, biscuits, pastry, or sponge cake. This dessert is recognized for its rich, creamy taste and smooth consistency, and is typically served chilled.
- Dish family
- Cheesecake
- Key ingredients
- soft fresh cheese · sugar · eggs · cream
Taste profileCreamySweetIndulgentRich
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Created by
David LeeThe chef behind Planta Cocina's innovative plant-based and Latin-inspired culinary offerings.
Loading…
Community Reviews & Comments
Loading...