An authentic cafe for Arabic coffee and culture located in old Jaffa, Tel Aviv-Yafo, Israel.
A traditional Middle Eastern dip made from mashed chickpeas, tahini, lemon juice, and garlic, mentioned as a specialty at Basma Coffee.
Hummus is a Levantine dish made from cooked chickpeas that have been mashed and blended with tahini, lemon juice, and garlic. It is commonly served as a dip or spread. Typical garnishes include olive oil, whole chickpeas, parsley, and paprika.
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An authentic cafe for Arabic coffee and culture located in old Jaffa, Tel Aviv-Yafo, Israel.

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