Served at
Bombay ClubAn acclaimed restaurant in Washington D.C. known for its Indian cuisine, which is overseen by the Knightsbridge Restaurant Group.
Gulab jamun is a sweet dessert, also known as mithai, originating from the Indian subcontinent. It is a popular dish in the cuisines of India, Bangladesh, Nepal, Pakistan, and Burma.
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An acclaimed restaurant in Washington D.C. known for its Indian cuisine, which is overseen by the Knightsbridge Restaurant Group.
A restaurateur whose group is opening a new Van Ness restaurant that Chef Frank Ruta will oversee.
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