Served at
TrulloA London-based Italian restaurant co-founded by Tim Siadatan, known for its focus on fresh, seasonal, and regional Italian cuisine, particularly pasta.
Fettuccine pasta served with tender artichokes.
Fettuccine is a type of pasta that is popular in Roman cuisine. It is traditionally made with egg and flour. This pasta is characterized by its flat and thick strands, measuring approximately 6.5 mm in width.
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A London-based Italian restaurant co-founded by Tim Siadatan, known for its focus on fresh, seasonal, and regional Italian cuisine, particularly pasta.
Renowned chef involved in upcoming London restaurant openings.
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