Served at
ZeZe Restaurant Lametayel Khao SanA restaurant in Bangkok offering Israeli and Mediterranean home-style dishes in a magical atmosphere near Khao San Road.
Deep-fried balls or patties made from ground chickpeas or fava beans, often served in pita bread with salad and tahini.
Falafel is a deep-fried fritter originating from Egypt and commonly found in Middle Eastern cuisines, especially Levantine ones. It is prepared from a mixture of ground fava beans, chickpeas, or a combination of both, seasoned with herbs and spices before being fried.
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A restaurant in Bangkok offering Israeli and Mediterranean home-style dishes in a magical atmosphere near Khao San Road.
Similar dishes to "Falafel"