Served at
הדונר של אקהA popular street food restaurant in Jerusalem specializing in unique doner kebab creations, founded by Chef Yossi Zwebner and Oren Sasson.
Doner kebab is a Turkish dish made of seasoned meat (often lamb, beef, or chicken) cooked on a vertical rotisserie, thinly sliced, and typically served in a pita, wrap, or on a plate with vegetables and sauce.
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A popular street food restaurant in Jerusalem specializing in unique doner kebab creations, founded by Chef Yossi Zwebner and Oren Sasson.
running chef of Machneyuda
Similar dishes to "דונר"