Served at
Eylan RestaurantA restaurant co-founded and owned by Chef Srijith Gopinathan, contributing to the Cal-India Collective.
Cured hamachi
Highlight of the food.
Taste profileLightJapaneseSavoryFresh
Where can you eat Cured hamachi?
Cured hamachi is served at Eylan Restaurant. In the kitchen: Srijith Gopinathan. Similar dishes on Hungru: Tuna Tartare at Santi, Raw Fish Dish at La Maison Ani London and Raw Fish Dish at Taizu.
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Created by
Srijith GopinathanAcclaimed chef, co-founder, and owner of Michelin-starred Ettan and other notable restaurants, known for his innovative Indian cuisine.
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