Served at
Pearl River Deli's Southeast Asian RestaurantSoutheast Asian restaurant by Johnny Lee of Pearl River Deli
A whole blue swimmer crab served in a mild yet fragrant curry, accompanied by thick-cut crispy bread brushed with garlic butter and a sweet coconut sambol.
Crab curry is an Indian seafood dish prepared with crab. It originated as a typical Indian dish and was later incorporated into Portuguese cuisine, resulting in Indo-Portuguese variants from regions like Goa, Daman, and Diu. The dish is also typical in Mozambique, influenced by its significant Goan population.
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Southeast Asian restaurant by Johnny Lee of Pearl River Deli
Similar dishes to "Crab And Crust"