Served at
The Lodge at Dawn RanchA lodge where Ignacio Zuzulich serves as Co-Executive Chef.
cinnamon rolls glossed in cream cheese frosting
Soft, swirled pastry enriched with cinnamon and sugar, generously topped with a smooth, tangy cream cheese frosting.
A cinnamon roll is a sweet pastry that is frequently found in Northern Europe and North America. While typically made with yeasted dough, some variations utilize puff pastry. The construction method for these pastries is generally similar.
- Also known as
- Cinnamon rolls with cream cheese frosting
- Origin
- Northern Europe and North America
- Key ingredients
- cinnamon
Taste profileSweetComfort FoodRichIndulgent
Where can you eat cinnamon rolls glossed in cream cheese frosting?
cinnamon rolls glossed in cream cheese frosting is served at The Lodge at Dawn Ranch in Guerneville. In the kitchen: Ignacio Zuzulich. Similar dishes on Hungru: Cinnamon Roll at Baker, Strawberry Crumble Cinnamon Roll at Cinnahaven and Cinnamon Roll at Cinnabon.
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Created by
Ignacio ZuzulichA co-executive chef involved in the "Collab Dinner: Chef Reunion: San Sebastián All-Stars" event.
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