Served at
Bait MaryamA community-focused restaurant in Dubai serving authentic Palestinian and home-style Arabic cuisine, founded by Chef Salam Dakkak.
A chocolate cake.
This is a dense cake created from an aerated chocolate mixture. A documented early version, La Torta Tenerina, originated in Ferrara, Italy. Its lack of gluten makes it suitable for individuals with celiac disease or those observing gluten-free diets.
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A community-focused restaurant in Dubai serving authentic Palestinian and home-style Arabic cuisine, founded by Chef Salam Dakkak.
Chef-owner of Bait Maryam in Dubai, known for her passion for authentic Levantine homecooking inspired by her mother.
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