Served at
ErevAn Eastern Mediterranean restaurant and bar in Notting Hill, London, offering a modern take on Levantine sharing plates, cocktails, and weekend brunch.
A big slice and exceptional taste.
Cheesecake is a dessert prepared with a soft fresh cheese and sugar, combined with either eggs or cream depending on whether it is baked. It can feature a crust or base made from crushed cookies, biscuits, pastry, or sponge cake. This dessert is recognized for its rich, creamy taste and smooth consistency, and is typically served chilled.
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An Eastern Mediterranean restaurant and bar in Notting Hill, London, offering a modern take on Levantine sharing plates, cocktails, and weekend brunch.
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