Served at
Ngon Vietnamese KitchenA Vietnamese restaurant in Manhattan, NYC, known for its authentic flavors inspired by home cooking and Hanoi street food.
Bun Bo Xao
A vermicelli noodle dish with stir-fried beef and vegetables.
Vermicelli is a type of pasta with a round cross-section, similar to spaghetti. Its thickness varies regionally; it is generally thinner than spaghetti in English-speaking areas, but thicker in Italy. This pasta is typically made using semolina.
Taste profileVietnameseSavoryFreshUmami
Where can you eat Bun Bo Xao?
Bun Bo Xao is served at Ngon Vietnamese Kitchen in New York City. Similar dishes on Hungru: Vermicelli Bowls at Thai Tai Vietnamese, Stir Fried Beef at The Mandarin and Stir-Fried Beef at SIDEPLATE @ Dreams.
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