Chefs on Hungru

Fadi Kattan is not only a chef but also an author, with his book 'Bethlehem: a celebration of Palestinian food' highlighting his deep connection to his heritage and culinary...

The chef associated with La Maison Ani Doha, known for creating unique culinary stories.

Born on April 22, 1934, Nico Ladenis began his culinary journey as a self-taught chef at the age of 37. He passed away on September 10, 2023, surrounded by his loving family....

After seven award-winning years, Chef Gal Ben Moshe announced the closure of his Michelin-starred restaurant Prism in Berlin in 2025, citing exhaustion and a desire to shift...

Nick Bramham is a culinary contributor, notably to 'The Vittles Alternative Guide to Paris'. His personal philosophy, as seen in his social media, revolves around 'cooking and...

McNally is often referred to as 'The Restaurateur Who Invented Downtown' or 'The Godfather of New York Dining.' He is known for his meticulous attention to detail in design and...

Luke Larsson is involved with multiple culinary establishments under the umbrella of the Kemptown Project.

Michael Belben, alongside chef David Eyre, established The Eagle on Farringdon Road, London EC1, in 1991, which became a seminal establishment in the London dining scene. He is...

running chef of The Ledbury

Owns numerous restaurants globally; known for his appearances on various cooking shows; outspoken and sometimes controversial personality.

Chef Chris Sheppard actively shares daily pictures and tips from his kitchen on social media, engaging with a community of followers interested in his culinary journey and advice.

A highly acclaimed French chef with multiple Michelin stars across his various restaurants worldwide.