Tom Sietsema
About Chef Tom Sietsema
Tom Sietsema is a highly respected culinary journalist, known for his long tenure as the food critic for The Washington Post. He is a James Beard Foundation award winner and currently authors an online newsletter, 'Next Course,' sharing his insights on dining, cooking, and travel.
★Awards & Recognition
James Beard Foundation Journalism Award (2015)Chef Timeline
2015
Received James Beard Foundation Journalism Award
Awarded for his year-long survey of 'America's Best Food Cities' / 'Top 10 Food Cities in the U.S.' while at The Washington Post.
Served as Food Critic for The Washington Post
Held this prominent role for many years, extensively reviewing restaurants and contributing to culinary discourse. He is now a former critic for the publication.
Launched 'Next Course' Newsletter
Currently the author of 'Next Course,' an online newsletter featuring essays, simple recipes, and travel advice.
Insights
Key Information
Tom Sietsema is a highly respected culinary journalist, known for his long tenure as the food critic for The Washington Post. He is a James Beard Foundation award winner and currently authors an online newsletter, 'Next Course,' sharing his insights on dining, cooking, and travel.
News
- Tom Sietsema recently launched 'You Have Dining Questions. Tom Sietsema Has Answers.', a restaurant advice column in NOTUS.
- He shared insights on the trick to making a breezy BLT and excerpts from a chat with former White House chef Cristeta Comerford.
- Sietsema offers entertaining advice for aspiring hosts, including a recipe for a no-cook corn salad, in his 'Next Course' newsletter.
- He recently wrote about visiting some of America’s oldest restaurants, highlighting their historical significance.
Additional Details
Tom Sietsema is a writer, cook, restaurant fan, and traveler. He is an alumnus of Georgetown University. After a distinguished career at The Washington Post, he launched his independent online newsletter, 'Next Course,' where he continues to engage with readers on various culinary topics, including restaurant advice, recipes, and travel experiences.
Data Freshness: 2w ago
Dishes
No dishes linked to this chef yet.
Restaurants by Tom Sietsema
No restaurants found for this chef.
Reviews on Tom Sietsema's Restaurants
Loading reviews...