★Awards & Recognition
Michelin Star (for Cycene) (2024)Michelin Star (for Cycene) (2024)Started working at the Michelin-starred restaurant in Shoreditch, London.
Assumed leadership of the kitchen at the Michelin-starred establishment.
Taz Sarhane is the Head Chef of the Michelin-starred restaurant Cycene, located in Shoreditch, London. He is recognized for his rapid career progression, having moved from Sous Chef to Head Chef within a year. Sarhane is also noted for his innovative approach to restaurant operations, particularly his belief in a chef-led service model where the culinary team handles front-of-house duties.
While specific customer reviews are not detailed, Cycene's status as a Michelin-starred restaurant under Taz Sarhane's leadership indicates a high level of critical acclaim and exceptional quality, suggesting a highly positive perception among diners and culinary experts.
Cycene
Taz Sarhane joined Cycene as a Sous Chef in January 2024 and was promoted to Head Chef by August of the same year. Cycene is associated with Blue Mountain School in Shoreditch, an establishment known for its creative and collaborative environment. Sarhane advocates for a unique dining experience where chefs directly engage with guests, eliminating a traditional front-of-house team.
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