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Sam Tran's restaurant Gia received its first MICHELIN Star, making her the world's first Vietnamese female to achieve this honor.
Sam Tran was recognized with the MICHELIN Young Chef Award, further cementing her status in the culinary world.
Sam Tran made history as the world's first Vietnamese female chef to receive a MICHELIN Star for her restaurant Gia. Her journey is notable for her unconventional transition from an IT student to a celebrated chef.
Gia
Before embarking on her culinary career, Sam Tran was an IT student, showcasing an inspiring shift in her professional path to pursue her passion for cooking.
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