Started working in the culinary industry.
Worked as executive chef.
Opened her own restaurants.
Appeared on Top Chef: Texas.
Appeared on various TV shows, including Next Level Chef and others.
Award-winning chef, TV personality, and restaurateur known for modern Californian cuisine with Korean influences and a strong emphasis on sustainability.
Reviews are mixed. Some praise her creative dishes and unique culinary vision, while others express concerns about inconsistent service or food quality at her restaurants.
Native (Santa Monica), Leona (Santa Monica), Wilshire (Santa Monica)
Soft-shell crab, Korean-infused dishes, Seasonal menus
Arrington's culinary background includes working alongside renowned chefs like Josiah Citrin and Joël Robuchon. She's appeared on several TV cooking shows, including Top Chef.
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