Babington House
Somerset, United Kingdom
About Chef Nick Jones (Restaurateur)
Nicholas Keith Arthur Jones, MBE, is a prominent English restaurateur and club proprietor. He is most recognized as the founder of the Soho House Group, a global network of exclusive members' clubs and hotels. His business model focuses on creating stylish, community-driven spaces offering diverse dining, accommodation, and social experiences.
★Awards & Recognition
Member of the Order of the British Empir… (Date unknown from snippets)Chef Timeline
1963
Born
Nicholas Keith Arthur Jones was born on September 22, 1963.
Date unknown from snippets
Founder of Cafe Boheme
Cafe Boheme
Established Cafe Boheme, his first venture in Soho, London.
Date unknown from snippets
Founded Soho House Group
Founded the Soho House Group, a global network of private members' clubs and hotels.
Date unknown from snippets
Owner of Babington House
Babington House
Became the owner and operator of Babington House hotel and private members' club.
Date unknown from snippets
Awarded MBE
Recognized as a Member of the Order of the British Empire for his contributions to the hospitality industry.
Insights
Key Information
Nicholas Keith Arthur Jones, MBE, is a prominent English restaurateur and club proprietor. He is most recognized as the founder of the Soho House Group, a global network of exclusive members' clubs and hotels. His business model focuses on creating stylish, community-driven spaces offering diverse dining, accommodation, and social experiences.
Customer Perception
Customer perception details are not explicitly provided in the search results. However, establishments associated with Nick Jones, particularly Soho House properties, are generally perceived as exclusive, stylish, and offer a high-quality experience tailored to a creative and affluent clientele.
Cuisine Highlights
Diverse culinary conceptsHotel & private club diningModern European cuisine
News
- June 1, 2026: Nick Jones's new hotel, St. Clement London, is preparing for its official opening. Its restaurant, Café Clement, has commenced a soft launch, with veteran chef Danny Bohan, formerly of The River Cafe, leading the kitchen.
Restaurants by chef
Babington House, Cafe Boheme, Café Clement (at St. Clement London), Soho House (various locations worldwide)
Iconic dishes
As a restaurateur and club proprietor, Nick Jones is not primarily known for preparing specific dishes. The cuisine offered at his establishments is typically developed and executed by the executive chefs he employs.
Additional Details
Born on September 22, 1963, Nick Jones has significantly influenced the hospitality industry by pioneering the concept of private members' clubs that blend luxury with a relaxed, 'home-away-from-home' atmosphere. He also owns the Babington House hotel.
Data Freshness: 3mo ago
Dishes
No dishes linked to this chef yet.
Restaurants by Nick Jones (Restaurateur)
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