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Owned and operated a restaurant.
Transitioned from restaurant ownership.
Leveraging culinary and business expertise for the food industry.
Michael McGrath is an Italian-trained chef who combines real-world kitchen operations expertise with executive-level business strategy. He specializes in designing and writing procedures manuals, training systems, and operational documentation for culinary businesses and franchises, helping translate vision into scalable and repeatable systems.
Formerly owned a restaurant (name unknown)
With over 20 years of experience in business development, marketing communications, training, and public relations, Michael McGrath has focused on the food and culinary industry for the past 12 years. He brings an entrepreneurial, detail-driven approach to projects, particularly for multi-unit and franchise environments.
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