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Began leading the kitchen at the Michelin-starred restaurant, infusing the menu with his Bergamo roots.
Joined Chef Massimo Bottura at the event, representing Gucci Osteria.
Mattia Agazzi is the head chef at Gucci Osteria Beverly Hills, where he showcases a Michelin-starred menu with influences from his hometown of Bergamo, Italy. He has a background working with esteemed culinary figures and groups, including the Francescana family.
Gucci Osteria Beverly Hills
Hailing from Bergamo, Italy, Chef Agazzi brings a personal touch to his Californian culinary creations by incorporating elements from his Italian heritage.
Data Freshness: 5w ago
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