Trois Mec
Eagle-Rock, United States
This appointment marks his first role as Executive Chef and a return to the establishment where he began his culinary journey.
Met fellow chef Alex Williams while working in this kitchen, which was recognized with a Michelin star.
Chef Jordan Snyder is the Executive Chef at Beausoleil Coastal Cuisine. He has over 22 years of experience in the hospitality industry.
Beausoleil Coastal Cuisine, Trois Mec
Jordan Snyder began his career at Beausoleil Coastal Cuisine as a line cook 13 years ago and has now returned as Executive Chef.
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