Jonathan Borowitz

Meat-centric dishesInnovative Israeli cuisineArayes specialty

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About Chef Jonathan Borowitz

Chef known for innovative meat dishes and Tel Aviv restaurants. Popularized arayes.

Chef Timeline

2002

Started working in kitchens

In New York

Opened first restaurant

At age 22

Chef/Owner

Café 48

Tel Aviv

Chef

M25

Tel Aviv

2018

Participated in Kosher dinner

The Rok Family Shul, Chabad Downtown Jewish Center

Miami, FL. Collaborated with Michael Solomonov, Justin Smillie, and Jenn Louis

Insights

Key Information

Chef known for innovative meat dishes and Tel Aviv restaurants. Popularized arayes.

Customer Perception

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Cuisine Highlights

Meat-centric dishesInnovative Israeli cuisineArayes specialty

Restaurants by chef

M25, Café 48

Iconic dishes

Arayes

Additional Details

Chef Jonathan Borowitz is known for his innovative meat dishes and his restaurants in Tel Aviv. He is credited with popularizing the arayes, a meat-stuffed pita, in Israel.

Data Freshness: 18mo ago

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Restaurants by Jonathan Borowitz

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