Awarded Michelin One Star for four consecutive years.
Led the team to victory at the Gelato World Cup 2026.
Chef Jason Tan is a culinary professional known for his work in modern European cuisine and his role as team manager for the Singapore National Pastry Team, which won the Gelato World Cup in 2026. He previously earned a Michelin star for his work at Corner House.
Customer perception is not directly available in the provided search results, but his recognition with a Michelin star and a Gelato World Cup victory suggests a high level of skill and quality.
Corner House
Jason Tan also goes by the Instagram handle @chefjasontan_sg and is associated with @chefjt_eats. He has experience as a culinary consultant.
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