Restaurante Villa Retiro
Xerta, Spain
About Chef Fran LóPez
Fran López is a Michelin-starred chef, notably one of the youngest in the world to receive a Michelin star in 2009 for his restaurant, Villa Retiro. He is recognized for his modern approach to Catalan cuisine.
★Awards & Recognition
Michelin Star (2009)Chef Timeline
2009
Awarded Michelin Star for Villa Retiro
Villa Retiro
Became the fourth youngest chef in the world to receive a Michelin star.
2026
Participated in Vinàriament Barcelona
Presented tapas and pairings at the Vinàriament Barcelona event.
Insights
Key Information
Fran López is a Michelin-starred chef, notably one of the youngest in the world to receive a Michelin star in 2009 for his restaurant, Villa Retiro. He is recognized for his modern approach to Catalan cuisine.
Cuisine Highlights
Modern Catalan cuisineCreative tapas
Restaurants by chef
Villa Retiro
Additional Details
Fran López earned his first Michelin star for Villa Retiro in 2009, making him the fourth youngest chef globally to achieve this prestigious recognition at the time. He continues to be active in the culinary scene, participating in events such as Vinàriament Barcelona, where he showcases his culinary skills through tapas and pairings.
Data Freshness: 2mo ago
Dishes
No dishes linked to this chef yet.
Restaurants by Fran LóPez
View →
Reviews on Fran LóPez's Restaurants
Loading reviews...