Stylus
West-Yorkshire, United Kingdom
Worked for 11 years at Tesco Magazine, eventually becoming Head of Food.
Analyzed food, drink, and hospitality trends for global brands.
Went freelance after her tenure at Tesco Magazine.
Features short, unfussy recipes alongside thoughts on trends, ingredients, and food culture.
Covers the local food scene.
Elli Donajgrodzki is a food editor, journalist, recipe writer, and food trends specialist with nearly 15 years of experience. She previously worked for 11 years at Tesco Magazine, where she was Head of Food, overseeing all food content for millions of readers. Her experience includes recipe development, commissioning and editing, talent management, and trend analysis. She also runs an Instagram account, @LeamingtonFoodie, and a Substack called TL;DR recipes.
Elli Donajgrodzki holds an MA in Magazine Journalism from City University and an Essential Evening Certificate. She is also a judge for the Great Taste Awards.
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