Owner and chef of the Michelin-starred restaurant Cuines, 33, located in Belgium.
Chef Edwin Menue is a Belgian chef and the owner of the Michelin-starred restaurant Cuines, 33. His culinary career began after a serious motocross accident redirected his ambition from professional riding to the kitchen.
Cuines, 33
Edwin Menue initially aspired to be a professional motocross rider. A significant accident, however, changed the course of his life, leading him to pursue a career in gastronomy.
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