David Shim is the Executive Chef and Partner at Gracious Hospitality Management, known for leading the acclaimed Korean steakhouse, Cote, which has received significant industry recognition.
★Awards & Recognition
★James Beard Awards Recognition (for Cote… (Ongoing)★New York Times Review (for Cote) (Undated)★Miami New Times Recognition (Undated)
Chef Timeline
Current
Executive Chef & Partner
Cote Korean Steakhouse
Leading the culinary vision and operations for Cote and Undercote as part of Gracious Hospitality Management.
Insights
Key Information
David Shim is the Executive Chef and Partner at Gracious Hospitality Management, known for leading the acclaimed Korean steakhouse, Cote, which has received significant industry recognition.
Customer Perception
No direct customer feedback or common themes in reviews were found in the provided information.
Cuisine Highlights
Korean SteakhouseModern KoreanElevated BBQ
News
Cote Korean Steakhouse, under Chef David Shim, was mentioned in relation to the 2026 James Beard Restaurant & Chef Awards.
Cote, a Korean steakhouse by Chef David Shim, received an honorable review by the New York Times.
Chef David Shim has been recognized by Miami New Times for his culinary achievements.
Restaurants by chef
Cote Korean Steakhouse, Undercote
Additional Details
Chef Shim is a key figure in Gracious Hospitality Management, overseeing culinary operations and contributing to the success of their ventures, particularly Cote Korean Steakhouse.