★Awards & Recognition
James Beard Award: Best Chef: California (2022)
Michelin Star (Current)
San Francisco Chronicle Inaugural Influe… (2024)James Beard Award: Best Chef: California (2022)Michelin Star (Current)San Francisco Chronicle Inaugural Influe… (2024)Awarded 'Best Chef: California'.
Recognized for shaping San Francisco's food scene and Chinatown.
Helped at the final judges' table for the popular culinary competition.
Chef Brandon Jew is a James Beard Award-winning chef known for his innovative approach to Chinese American cuisine, blending traditional flavors with Bay Area culinary traditions. His restaurant, Mister Jiu's, is the only Chinese restaurant in America to currently hold a Michelin star, making it a pivotal establishment in San Francisco's Chinatown.
While direct customer reviews are not provided, the numerous prestigious awards, including a Michelin star and a James Beard Award, indicate a highly positive perception among critics and diners. His restaurant is celebrated for its unique vision and high-quality Chinese American food. His inclusion in the San Francisco Chronicle's influence list further underscores his impact and positive standing within the culinary community.
Mister Jiu's
Puffy Sourdough Scallion Pancake
Brandon Jew is a San Francisco native who actively works to shape the city's food scene and foster connections within Chinatown through his culinary endeavors. He has also been involved in high-profile culinary events, such as assisting at the final judges' table for Bravo's Top Chef.
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