Served at
VermuteriaA traditional vermouth bar in Barcelona's Gràcia neighborhood, known for its authentic atmosphere and classic Spanish tapas.
Bell peppers roasted until tender and sweet, often topped or mixed with melted cheese.
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A traditional vermouth bar in Barcelona's Gràcia neighborhood, known for its authentic atmosphere and classic Spanish tapas.
The chef leading the kitchen at Venya Bistro in Haifa, known for combining Southern French and Wadi Nisnas culinary traditions.
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