An exclusive sushi restaurant located on a quiet backstreet along the Meguro River in Tokyo, known for its fine dining experience and unique mission.
Oysters are salt-water bivalve molluscs found in marine or brackish environments. Some species have heavily calcified, irregularly shaped valves. Many oysters belong to the superfamily Ostreoidea.
Oyster is served at Takamitsu. In the kitchen: Takamitsu-San. Similar dishes on Hungru: Oyster Platter at Balthazar London, Oyster at Akoko and Oyster at Carousel London.
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An exclusive sushi restaurant located on a quiet backstreet along the Meguro River in Tokyo, known for its fine dining experience and unique mission.
The owner and head chef of Sushi Takamitsu, known for his warm personality, entertaining style, and expertise in sushi.

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