Served at
Bombay ClubAn acclaimed restaurant in Washington D.C. known for its Indian cuisine, which is overseen by the Knightsbridge Restaurant Group.
Indian rice pudding, typically flavored with cardamom and nuts.
Kheer is a type of pudding or porridge popular across the Indian subcontinent, also known by names such as payesh or payasam. It is typically prepared by boiling milk with a sweetener like sugar or jaggery and rice. While rice is a common base, it can also be made with cracked wheat, vermicelli, sago, or tapioca, and often flavored with ingredients like dried fruits, nuts, cardamom, or saffron.
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An acclaimed restaurant in Washington D.C. known for its Indian cuisine, which is overseen by the Knightsbridge Restaurant Group.
A restaurateur whose group is opening a new Van Ness restaurant that Chef Frank Ruta will oversee.
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