Lauren Toyota's 'Hot for Food' expands with a new NYC restaurant, offering innovative and delicious vegan cuisine.
Source: hot for food
Published:
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Lauren Toyota
Vegan Comfort FoodPlant-Based ClassicsCreative Vegan Dishes
אודות Lauren Toyota
Self-taught vegan chef, YouTuber, cookbook author; known for accessible and delicious vegan recipes.
★פרסים והכרה
★Canada's Most Influential Vegans (2018)★Refinery 29's Canadian Women Killing It (2018)★Optimyz Top 100 Health Influencers (2019)★VegNews Magazine Best Cookbook (2018)
ציר זמן השף
2010
Became vegan
2014
Dedicated to Hot for Food full-time
Previously worked in television for almost 10 years.
2015
Appeared on The Social (CTV)
2015
J&J's Kitchen featured her recipe
2016
Featured in Flare Magazine
2017
Appeared on The Morning Show (Global TV)
2018
Featured in Chatelaine Magazine
2018
Published "Vegan Comfort Classics"
2019
Named one of Canada's most influential vegans
2021
Published "Hot for Food All Day"
2024
Attended Vegan Women's Summit in Hollywood
2025
Collaborated with Fresh Restaurants
Fresh Restaurants
2025
Appeared on Canadian television shows for Veganuary
פיד חדשות
תובנות
מידע עיקרי
Self-taught vegan chef, YouTuber, cookbook author; known for accessible and delicious vegan recipes.
תפיסת הלקוחות
Highly positive; praised for delicious, easy-to-follow recipes, engaging personality, and helpful vegan tips.
הדגשים קולינריים
Vegan Comfort FoodPlant-Based ClassicsCreative Vegan Dishes
חדשות
- Collaborated with Fresh Restaurants on vegan menu items (2025)
- Appeared on various Canadian television shows during Veganuary (2025)
מנות איקוניות
Vegan Cauliflower Buffalo Wings, Vegan Egg Fried Rice, Mexican Fiesta Board, Creamy Vegan Mushroom Fettuccine Alfredo, Easy Kale Pesto, Choconut Date Balls
פרטים נוספים
Former MTV Canada and MuchMusic VJ; created the popular blog and YouTube channel "Hot for Food"; authored two best-selling cookbooks.
עדכניות הנתונים: 11mo ago
מסעדות של Lauren Toyota
No restaurants found for this chef.
ביקורות על מסעדות של Lauren Toyota
No reviews yet for restaurants by this chef.