The MICHELIN Guide Latvia 2026 has recognized SMØR Bistro in Riga with the 'Opening of the Year Award,' celebrating Chef Kaspars Barsukovs' innovative approach to Danish-inspired cuisine.
Source: MICHELIN Guide
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Kaspars Barsukovs
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About Kaspars Barsukovs
Chef at SMØR Bistro, recognized with the 'Opening of the Year Award' by the MICHELIN Guide Latvia 2026.
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