Photo by Galilee Culinary Institute by JNF

Barak Yehezkeli

Modern IsraeliCreative twistsLocal ingredients

פעולות מהירות

עקוב

אודות Barak Yehezkeli

Chef Barak Yehezkeli offers a unique, immersive dining experience at Burek, emphasizing local, seasonal ingredients through an evolving weekly surprise menu. The restaurant features a completely open central kitchen that fosters a close, social relationship with guests, making them feel like they're dining at home with friends.

פרסים והכרה

Best Non-Fiction Series (Israel Academy … (2022)Israel Television Awards (for 'The Food … (2022)

ציר זמן השף

2017
Opened Burek restaurant
Burek

Launched his unique, one-night-a-week dining experience in Tel Aviv, quickly becoming a sought-after destination.

2018
Began hosting 'Anachnu al HaMapit'

Started hosting the culinary travelogue television series, 'The Food Ambassadors'.

2021
Interview with Galilee Culinary Institute

Featured in an interview discussing his culinary philosophy and restaurant, Burek.

2022
'The Food Ambassadors' won award

The television series 'The Food Ambassadors' (Anachnu al HaMapit) received the Best Non-Fiction Series award at the Israel Academy Competition and an Israel Television Award.

2024
Culinary event in Tuscany

Participated in a culinary event, as highlighted by recent social media activity.

פיד חדשות

No news yet for this chef.

תובנות

מידע עיקרי

Chef Barak Yehezkeli offers a unique, immersive dining experience at Burek, emphasizing local, seasonal ingredients through an evolving weekly surprise menu. The restaurant features a completely open central kitchen that fosters a close, social relationship with guests, making them feel like they're dining at home with friends.

תפיסת הלקוחות

Customers highly praise Barak Yehezkeli's innovative cuisine, the unique and intimate atmosphere, and the interactive experience provided by the open kitchen. The relaxed setting, good music, and personal interaction with the chef are frequently highlighted. While generally positive, some reviews acknowledge the higher price point.

הדגשים קולינריים

Modern IsraeliCreative twistsLocal ingredients

חדשות

  • Chef Yehezkeli was involved in a culinary event in Tuscany in June 2024, as indicated by recent social media posts.

מסעדות

Burek (Tel Aviv)

מנות איקוניות

Burek, Middle Eastern parmesan

פרטים נוספים

Chef Barak Yehezkeli's acclaimed restaurant, Burek, operates on an intimate, one-night-a-week format in Tel Aviv, making it one of Israel's most sought-after dining experiences. Beyond the kitchen, he is the host of the Israeli television series 'The Food Ambassadors' (also known as 'Anachnu al HaMapit'), which won an award in 2022. He pursued his education at the Technion - Israel Institute of Technology.

עדכניות הנתונים: 7w ago

מסעדות של Barak Yehezkeli


ביקורות על מסעדות של Barak Yehezkeli

No reviews yet for restaurants by this chef.

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