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The HarrisonA former New York City restaurant where Akhtar Nawab served as executive chef, earning three stars from The New York Times and a James Beard Foundation 'Best New Restaurant' award.
A pork chop is a thick cut of meat from a domestic pig, often including a rib. It can be prepared simply by frying or grilling, or coated and fried. Pork chops are featured in the cuisines of many countries, frequently combined with vegetables, fruits, spices, and herbs.
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A former New York City restaurant where Akhtar Nawab served as executive chef, earning three stars from The New York Times and a James Beard Foundation 'Best New Restaurant' award.
A chef involved in the creation and operation of Gather Food Hall in Philadelphia.
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