Served at
Bombay ClubAn acclaimed restaurant in Washington D.C. known for its Indian cuisine, which is overseen by the Knightsbridge Restaurant Group.
Chicken Makhani
Tender pieces of chicken are simmered in a rich, creamy, and mildly spiced tomato-based sauce, often flavored with butter, cream, and aromatic spices.
Chicken curry is a dish originating from South Asia, commonly found in the Indian subcontinent and Southeast Asia. It features chicken stewed in a sauce based on onions and tomatoes. Key flavorings include ginger, garlic, chili peppers, and a variety of spices.
- Also known as
- Butter Chicken
- Chicken Makhni
- Origin
- South Asia, India
- Key ingredients
- chicken · onion · tomato · ginger · garlic · chili peppers
Taste profileIndianRichSavoryCreamy
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Created by
Ashok BajajA restaurateur whose group is opening a new Van Ness restaurant that Chef Frank Ruta will oversee.
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